Market Broiler rose from the tradition of California seafood landmarks dating back to the 1950's.
It's a casual, comfortable, moderately-priced, full-service, restaurant where fresh fish and seafood are prepared by award winning chefs. The key to its presentation is the fresh fish market, where all fish being served is on display.
In addition to 18 unique fish offering daily, entrees of fresh chicken or aged beef as well as signature salads and pasta are offered. The food is flavorful and portions are generous. Our popular sourdough bread is served warm at your table as a part of the meal.
Our Fresh New Concept.
Along with a new upgraded Dock-to-Dish menu, we have extended the Bar area, added 16 Draft Beer handles, elevated the Wine List, modernized our hand-crafted Cocktails, and enclosed an area for large parties to reserve for Private Dining.
Additionally, we have enhanced our Happy Hour, and Late Night Bar offerings, created new made-in-house scrumptious Desserts, and retrained our staff to perfect our Polished Casual Service.
Check out our newest MB Grille locations in Simi Valley,