Unlike most restaurants, the front page of our menu changes each and every day. The front page lists the freshest fish and seafood delivered to the restaurant that day. Typically, there are a dozen fresh fish choices. In the winter, however, when the weather is too severe to permit fishermen to go out, and the list may be a bit shorter. All of our fresh fish selections can be mesquite broiled over 100% mesquite charcoal flames to sear in all the natural flavor and juices. At the bottom of the page, we offer several ‘Daily Chef Creations,' which are crafted by our talented staff of culinary connoisseurs. Try one!
* Menu items vary by location